$16,000
| Wine | 100% Cabernet Sauvignon |
|---|---|
| Valley | Almahue Valley, 24 year-old vines. |
| Soils | Sandy loam, with gente slopes. |
| Production | 6.000 Kg/Hectare. |
| Harvest Date | April 14th |
| Harvest | Manual, in small plastic cases.
Selection of grapes in the vineyard and winery. |
| Alcohol | 14% |
| PH | 3.58 |
| Total Acidity | 5.55 g/L |
| Residual Sugar | 2.41 g/L |